Delicious, fresh food overlooking the Whitsunday Islands.

Thursday to sunday
• 12pm till late •
BOOKINGS
Ph: 07 4946 6678


Anchor Bar's Airlie Beach restaurant serves food Thursday through to Sunday, from 12pm.  With a great range of dishes created by awesome chefs, using Airlie Beach local fresh produce and specialty imported goods, there is a great range to choose from.
Check out the specials chalk board daily with the chefs latest favourites.

SHARE ME - SMALL PLATES


ARANCINI
Three Cheese and Wild Mushroom Crumbed Risotto Balls w Basil Pesto, Rocket and Paprika Aioli  V  22

BREAD & DIPS
Trio of Dips - Balsamic & Olive Oil, Dukkah, Whipped Garlic Butter  14

PLOUGHMANS PLATE
Chefs selection of Cheese, Pickles, Dried Fruit, Toasted Focaccia, Chutney and Whipped Butter  38

FRIED CHICKEN
Southern Style Chicken Strips, House Pickles and Honey Mustard Mayo  22

PORK BELLY
Sticky Asian Style Pork Bites with Prawn Crackers and Soy Dipping Sauce  DF  24

CHICKEN WINGS
Fried wings coated in your choice of the following:  ½ KG 24 – Full KG  38
Original Anchor Bar Hot Sauce (Medium Heat) w a Blue Cheese Dip
House Made Sweet Spicy Plum Sauce with Paprika Aioli
Smokey BBQ Sauce
with Aioli

CALAMARI
Lightly Coated Salt and Pepper Flash Fried Calamari with Rocket and Aioli  DF  22

MINI FISH TACO’S
Lightly Spiced Grilled Fish Fillet, Corn Salsa, Slaw, Pimento Sauce and Herb Yoghurt  
3 Tacos for 18  OR   6 Tacos for 36
GF Taco’s available upon request

LOADED FRIES - BEEF AND BACON
Marinated Beef Strips, Diced Smoked Bacon, Melted Cheese, Tomato and Onion Salsa, Aioli and Smokey BBQ Sauce  26

LOADED FRIES - VEGETARIAN
Guacamole, Sweet Chilli, Tomato and Onion Salsa Topped with Melted Cheese and Sour Cream  26



BURGERS & SANDWICHES 
- wITH FRIES


BEEF BURGER
Angus Prime Beef Pattie with Smoked Bacon, American Cheese, Pickles, Fried Onion Rings and a House Burger Sauce  26

CHICKEN BURGER
Crispy Fried Chicken with Smoked Bacon, American Cheese, Slaw, and Aioli  26  GF on Request  3

HALLOUMI BURGER
Grilled Halloumi, Fire Roasted Capsicum, Roasted Portobello Garlic Mushroom, Tomato Relish & Crispy Shallots  26  V, GF on Request  3

BANH MI
Crispy Baguette with Slow Cooked Pork Belly, Chicken Liver Pate, Lightly Spiced Mayonnaise, Pickled Vegetables, Onion, Chilli and Coriander  28

STEAK SANDWICH
Toasted Turkish, Grilled Steak Sliced and served with Smoked Bacon, Rocket, Cheese, Tomato Relish, Smoky BBQ Sauce  28


SALADS


VINE RIPENED TOMATO, BURRATA AND BASIL SALAD
Sliced Truss Tomatoes, Creamy Burrata Cheese, Pesto, Fried Onion, Basil Leaves, Rocket w a Herb Oil & Balsamic Glaze  V, GF  28

ROAST BEETROOT, APPLE AND WALNUT SALAD
Garlic Thyme Roasted Beetroot, Feta, Candied Walnuts, Apple and Balsamic Glaze VG, DF on request  28

PANKO PRAWN CAESAR SALAD
Fried Panko Crumbed Prawns, Cos & Baby Gem Lettuce, Parmesan Shavings, Crispy Bacon, Garlic Croutons, Soft Poached Egg with our House Made Caesar Dressing   28

Salads add:
Salt & Pepper Calamari, Grilled Chicken, Bacon, Halloumi, Beef Strips or Chilli Tofu  6

Half Portion Salad:
Add a half portion of Salad to any dish  14


MAINS


SCALLOPS & PORK BELLY
Pan Seared Scallops, Sticky Pork Belly Bites, Cucumber and Pineapple Kimchi and Wakame Salad  42

COCONUT JACKFRUIT CURRY
Tropical Style medium heat Curry with Chilli Garlic Steamed Rice and a House Made Local Mango Chutney  VG, V, DF  28  
Add Beef Strips or Chicken  6

MUSSELS
Steamed with your choice of:  
Creamy Garlic White Wine Sauce or Tomato Chilli & Herb Broth
w Toasted Baguette for dipping
½ KG 26 - Full KG 48

PORK RIBS
Whole Rack of Ribs, House Made Sticky BBQ Sauce & Fries  DF  48

FISH & CHIPS
Your Choice of Beer Battered, Grilled or Crumbed Catch of the Day with Chips, Salad & Tartare Sauce - Market Price

ANCHOR CAN’T DECIDE PLATTER
Smokey Pork Ribs, Hot Wings, Calamari, Arancini, Mini Fish Taco’s, Steamed Mussels in your choice of Garlic Cream or Tomato Chilli Sauce and Sweet Potato Fries
(Super Hungry this will feed two people, a meal for four, or a snack for six or more)  98

GRILLED JUMBO KING PRAWNS
Ginger, Chilli & Lime Marinated Prawns, Garlic Steamed Rice, Sesame & Soy Asian Greens, Lemon & Lime DF, GF  40

270 DAY GRAIN FED BLACK ANGUS 400g RUMP STEAK
New England Tablelands, Marble Score 3+ Cooked to your liking & served with a choice of:
Two Sides and a Sauce from the list below  70


SIDES & SAUCES


SIDES:
Fries w Aioli  V  8  
Sweet Potato Fries w Paprika Aioli  V  10
Onion Rings w Aioli  V  10  
Grilled Chicken or Halloumi  8
Salt n Pepper Calamari  10  
Steamed Greens with Butter  10
Crispy Bread and Butter  V  8
Rocket Parmesan Salad  V, GF  10
Corn Salsa  V  8
Bacon  5
Chilli Tofu  8

SAUCES:
Tomato, BBQ, Thai Sweet Chilli  .50
Aioli, Paprika Aioli, Tartare  2
Peppercorn, Wild Mushroom, Gravy, Blue Cheese, Garlic Cream, or House Made Rib Sauce  4

LITTLE PEOPLE
- with fries


Cheese Burger
Prime Beef Pattie, Cheese, House Burger Sauce  12

Crispy Chicken Burger
Crispy Chicken with Cheese and Aioli  12

Salt & Pepper Calamari
Lightly Coated Flash Fried Calamari and Aioli  12

Crispy Fried Chicken Strips
Southern Style Coated Chicken Breast  12

Fish Fillets
Battered, Grilled or Crumbed with Aioli  12

DESSERT


RICH DARK CHOCOLATE LAVA CAKE
with Vanilla Ice Cream  15

KIDS ICE CREAM
Vanilla with choice of topping: Strawberry, Chocolate or Caramel  5

CHECK THE DAILY SPECIALS ON THE BLACK BOARD


GF-
Gluten Free  DF- Dairy Free  V- Vegetarian  VG- Vegan

PLEASE INFORM STAFF WHEN ORDERING OF ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS AS NOT ALL INGREDIENTS ARE LISTED ON THE MENU.

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